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Boning Knives

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Choose from Australia’s Largest Range of High Quality Boning Knives Online

Upgrade your knife collection and enhance your cooking prowess with Mega Boutique’s premium boning knives for sale

Distinctive in design, boning knives have long, thin, and often flexible blades with a sharp tip to make removing bones from meat and skinning fish easier and safer. Designed to cut through ligaments and connective tissue, the blades of boning knives must be extremely sharp as dull blades can rip meat from the bone, which can impact both cooking and presentation. Check out our impressive range of boning knives online now.

How to Choose the Best Boning Knife?

When purchasing loose kitchen knives, it’s essential to focus on quality. If you are looking to buy boning knives, you should keep the below in mind.

Weight

It should be reasonably heavy. Even though it is a small knife, a high quality version will have more weight to it than an inferior quality product. Global boning knifes are ice tempered and hardened to form razor sharp edges, and evenly weighted for precise filleting. Shop Global knives now.

Length

Look for a blade length of at least 6 inches for a sufficient cutting surface. Victorinox boning knives are designed with sturdy, thin blades allowing you to accurately slice into produce with professional results. Shop Victorinox knives now.

Blade Design

  • A curved blade is excellent at removing fish skin in one swipe, as well as making long, clean strokes through the flesh. A curvier blade can also make delicate jobs easier as the angle of the curve allows for more effective manoeuvrability. 
  • Straight blade boning knives make removing large chunks of meat easier. Straight blades can help with finer slicing and sculpting. 
  • A flexible blade is better for intricate jobs, as it allows the knife to cut around corners and difficult shapes.
  • Stiff blades are better for cutting through and portioning off wide cuts.
  • Thinner blades are great for cutting around smaller angles. They can also travel through flesh with less resistance, causing less harm to delicate meats.

We Stock the World’s Leading Brands of Boning Knives

As kitchen knife specialists, we are committed to offering the largest selection of knives and knife accessories coupled with honest, expert advice so that you can shop with confidence. From a Japanese made Shun boning knife to value for money Wiltshire knives, we will help you select the perfect knife or knives to suit your needs and budget. One of our staff picks is the Dexter Russell curved boning knife, which has just right curve and flexibility to help you get the job done efficiently. Highly regarded as the best boning knife for butchers, a Dexter boning knife can be found in commercial kitchens across the globe. Get in touch with us today to find out more about Dexter Russell kitchen knives and the other trusted brands we stock.

Get Your Hands on the Perfect Knives Today

If you want to invest in a reliable and robust German-made Wusthof boning knife or a set of luxurious Miyabi knives, shop online with Mega Boutique now or pop into our Notting Hill store for a free knife fitting consultation.  


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